How To Clean Acacia Wood Cutting Board- All You Need to Know

How To Clean Acacia Wood Cutting Board? Wood cutting boards are the new talk of the town. While there are many types of wood, people usually go for Acacia wood.

This type has a cute grain style and other amazing features that make it popular.

But how to clean Acacia wood cutting board? It is pretty easy and not as hard as you think.

Cleaning the board is important to maintain its look and ensure no bacteria. 

Let’s look at how to go about it.  

What is Acacia Wood?

Various species of trees and shrubs have the name “Acacia.”

They all grow in desert and tropical climates and are native to Australia, South Africa, the American Southwest, and Central America. 

Acacia wood is featured in many products, which is why it is so popular.

It is so popular among customers and manufacturers for a few reasons.

Firstly, it is easily attainable, as it can grow in various climates, so manufacturers can produce this wood quickly and sustainably.

Acacia wood also stores carbon and nitrogen emissions, making it eco-friendly. 

Acacia is harder than the usual oak or maple wood, which means it is durable and resists scratching, depending on the thickness.

Your Acacia wood cutting board can last for a long time.

You can polish/oil it, and it can handle water. This prevents mold growth and repels insects. 

cross-section of acacia trunk

(cross-section of acacia trunk)

Is Acacia Wood Good for Cutting Board?

Acacia wood is the best choice for a cutting board. You would find that plastic, stainless steel, or glass cutting boards can damage your knives and are noisy.

If the knife keeps banging against a hard surface, it will bend and lose its sharpness. You can’t work with a dull kitchen knife. 

If you want a cutting board that ticks all the boxes, such as durability, longevity, and resilience, then an Acacia cutting board is your best bet.

It is also versatile, meaning it can be used as a serving platter after you use it to cut your food. 

If you’re wondering if Acacia wood is a good choice for a cutting board, then wonder no longer!

Wood-cutting boards are much better than other materials, as bacteria on wooden boards are dead within minutes.

The softness of plastic cutting boards is prone to cuts, which fuel the growth of bacteria.

An Acacia wood board provides high-quality wood like maple would, but cheaper. 

chopping board

(chopping board)

How to Clean Acacia Wood Cutting Board?

Wooden cutting boards are easy to clean but need regular maintenance.

Most people use plastic cutting boards because you can soak them in liquid or pop them in the dishwasher.

But now, you will see that cleaning Acacia wood cutting boards is easy. 

If you properly take care of the cutting board, it can outlast most things in your kitchen.

You only need a gentle cleaning solution or white vinegar to clean your cutting board. You can use these solutions to scrub the cutting board. 

Do not soak the board in the water. You must only rinse the board with warm water to remove the cleaning solution. Wipe it dry and leave it to dry in the open air for a couple of hours. 

white vinegar solution

(white vinegar solution)

How to Care for Acacia Wood Cutting Board?

You must clean the Acacia wood board after every use. 

Why should you oil a cutting board?

Oiling your cutting board is key in caring for the wood cutting board. It has to be moisturized occasionally to prevent warping and cracking.

It would be best to oil the cutting board once a month or when it feels very dry.

Oiling your board will darken its wood grain, making it look new each time. Additionally, it lessens bacteria growth as the oil fills the spaces. 

How to Oil a Cutting Board?

OIling an Acacia wood cutting board is not hard. You must soak a clean, dry cloth with the oil and coat the board’s surface slowly and in one direction.

You must use enough oil so you can see the shine. 

Leave the chopping board to dry completely. Usually, the best results come from leaving it overnight.

The next day, check the Acacia wood board for excess oil. If there is, get another clean cloth and wipe it circularly. 

When you first oil your cutting board, you can use extra oil. As you use the board, you wouldn’t need as much, just enough to cover the surface. 

(oiling a wood surface)

Conclusion 

When you know how to clean an Acacia cutting board, it will probably last longer than most kitchen accessories.

You must also oil your cutting board to ensure it retains its beneficial properties and looks good too!